Weekly menu
Here’s what we ate last week:
Breakfasts:
-
Chocolate chip baked oatmeal
-
Chocolate chip banana muffins
-
Eggs, hashed browns, bacon, oranges
-
Cereal
-
Sparkly toast, yogurt
Lunches:
-
Out to eat at Pizza Hut for Will’s Book-It reward
-
Hotdogs, Cheetos, cucumber slices
-
Lunch at my parents’ house
-
Lunch with family for a birthday party
-
Salmon salad, french bread
-
Leftover sausage, veggies, and french bread
-
PBJ, pear slices
Snacks:
-
Fruit
-
Oatmeal Raisin Cookies
-
Granola Bars
-
Popcorn
-
Chocolate Chip Banana Muffins
-
Chips and salsa
Dinners:
-
Tostadas, (with totally on-accident, homemade refried beans – I’ll tell you about that later this week!) fruit salad
-
Fajitas, corn
-
Chicken apple chili
-
Grilled chicken sausages, grilled vegetables, French bread
-
Hamburgers, chips, salad
-
Leftover chicken tortilla soup
-
Dinner at brother-in-law’s house (we brought Artisan Bread)
What did you make this week?
Mar
3
3
